HALF |
FULL |
|
|---|---|---|
|
FRIED CALAMARI
|
35
|
65
|
|
SHRIMP COCKTAIL
|
90
|
160
|
|
STUFFED MUSHROOMS
|
40
|
75
|
|
CHARCUTERIE BOARD
|
70
|
150
|
|
BRUSCHETTA
|
20
|
40
|
|
ARANCINI
|
55
|
105
|
|
BUFFALO WINGS
|
50
|
90
|
|
|
48 wings
|
100 wings
|
|
EGGPLANT PARM
|
50
|
75
|
|
STUFFED PEPPERS
|
80
|
150
|
HALF |
FULL |
|
|---|---|---|
|
FRANCESE
|
65
|
125
|
|
MARSALA
|
65
|
125
|
|
PARMIGIANA
|
65
|
125
|
|
SEASON CHICKEN
|
65
|
125
|
|
CHICKEN FINGERS
|
65
|
125
|
HALF |
FULL |
|
|---|---|---|
|
WILD GRILL KING SALMON
|
70
|
145
|
|
FLOUNDER FRANCHISE
|
60
|
130
|
|
COD PUNTENSCA SAUCE
|
70
|
130
|
SMALL |
LARGE |
|
|---|---|---|
|
|
14"
|
18"
|
|
|
8-12
|
15-20
|
|
ITALIAN HOAGIE TuRKEY, CHEESE W/PESTO
|
75
|
140
|
|
Caprese on Focchia Chicken Salad Filet, Arugula, Blue Cheese
|
90
|
170
|
HALF |
FULL |
|
|---|---|---|
|
CAESAR
|
35
|
65
|
|
ARUGULA
|
40
|
75
|
|
ANTIPASTO
|
55
|
105
|
HALF |
FULL |
|
|---|---|---|
|
PENNE MARINARA
|
50
|
75
|
|
LASAGNA
|
60
|
110
|
|
VODKA RIGATONI
|
60
|
80
|
|
GNOCCHI
|
60
|
120
|
HALF |
FULL |
|
|---|---|---|
|
ROAST PORK BROCCOLI RABE
|
70
|
130
|
|
MEAT BALLS
|
45
|
85
|
|
SAUSAGE PEP & ONIONS
|
60
|
80
|
HALF |
FULL |
|
|---|---|---|
|
ITALIAN STRINGBEAN POT SALAD
|
45
|
80
|
|
ORZO PASTA SALAD
|
50
|
85
|
|
GRILLED VEGGIES
|
60
|
110
|
|
GARLIC NOTTS 20-35
|
40
|
75
|
|
ROASTED POTATOES
|
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